Store Lead, San Francisco
Friendly? Assertive? Passionate about food made from the highest quality, local ingredients? Join the Proper Food team!
Proper Food is a food concept that offers freshly handcrafted, wholesome, and convenient grab-and-go food at 10 locations in downtown San Francisco! We are seeking ROCKSTAR Store Leads to join the Proper Food team!
Job Duties include, but limited to:
Key holder, opening and closing
Communicate with your Manager on store needs
Updating store inventory and placing orders
Execute daily & weekly cleaning & operational tasks
Restocking food and merchandise throughout the day
Heating orders, brew coffee, pour soup
Process guests orders through POS
Deliver catering orders on foot
Managing store cash handling
We have full-time and part-time availability.
Our primary shift needs are listed bellow:
• Monday – Thursday: 6:30am-3 pm
Other shifts:
We are willing to train the right people who may not have restaurant experience as long as you meet our other requirements!
Perks:
• Competitive Pay plus POS tips (ranging $5-$10+/hr)!
• Meal with every shift!
• Weekends and Holidays off!
• Opportunities for Growth
We are looking for individuals with the following characteristics:
1 year minimum of store/shift leadership experience
Ability to lift up to 30 pounds
Ability to push, pull, carry up to 30 pounds
Strong communication and interpersonal skills
Enthusiastic, proactive, and self-motivated
Positive, friendly and team oriented
Dependable, flexible, adaptable
Strong organizational and follow through skills
*Valid food handles card required upon hire. Food Manager card required within 60 days.
Proper Food provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state, and local laws. Proper Food celebrates diversity and is committed to creating an inclusive environment for all employees.
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