General Manager

General Manager

Eight North – Calistoga, CA
1374 Lincoln Avenue | Salary: From $100,000 + Bonus Opportunities

About Eight North

Eight North is the newest destination in downtown Calistoga, created by the mother-daughter team behind Lawer Estates. Our space brings together a full-service all-day restaurant, dedicated wine tasting lounge, lively bar program, and private event spaces—all celebrating the best of Calistoga’s producers, artisans, and community. With a focus on integrity, hospitality, community, and legacy (our North Stars), we’re redefining what it means to dine, gather, and celebrate in wine country.

The Role

We’re seeking a General Manager to set the tone for Eight North’s culture, lead a passionate hospitality team, and establish our restaurant, bar, tasting, and events program as a must-visit destination for both locals and visitors.

This is not just a management role—it’s an opportunity to build a brand, mentor future leaders, and shape a legacy. The GM will balance daily operations with long-term vision, overseeing everything from FOH execution to creative promotion of our culinary and beverage programs, private events, and partnerships.

Key Responsibilities

• Leadership & Culture

• Hire, train, and mentor a dynamic team that fosters collaboration and service excellence.

• Lead by example with a polished, approachable presence that embodies 8N hospitality.

• Operations Management

• Oversee all FOH operations across restaurant, bar, wine tasting, and private events.

• Manage scheduling, Tock, POS (Toast), cash handling, compliance, and safety standards.

• Partner with ownership and the Executive Chef to ensure seamless BOH/FOH integration.

• Financial Oversight

• Manage budgets, P&L, labor costs, and vendor relationships.

• Implement systems that balance guest experience with profitability.

• Guest & Brand Engagement

• Elevate Eight North’s visibility through events, catering, and partnerships.

• Find creative ways to promote our wine, food, and hospitality programs.

• Maintain a warm, professional atmosphere that reflects the brand’s ethos.

Qualifications

• 5+ years of progressive hospitality management experience (restaurant/wine/event preferred).

• Strong knowledge of wine, spirits, and food programs.

• Proven track record in HR, staff development, and team leadership.

• Excellent organizational, financial management, and communication skills.

• ServSafe Manager & Responsible Beverage Service certifications (required). First Aid certification (preferred).

• Entrepreneurial mindset with a genuine passion for creating meaningful guest experiences.

Physical Requirements

• Ability to stand, walk, bend, and reach for extended periods.

• Ability to lift up to 50 lbs.

• Must be available to work evenings, weekends, and holidays as business requires (scheduled days off: Tuesdays & Wednesdays).

Compensation & Perks

• Salary: Starting at $100,000 DOE + performance-based bonus program

• Benefits: Health insurance reimbursement, paid time off, dining and product discounts

• Extras: Opportunities for professional growth, leadership development, and becoming part of a project rooted in Calistoga’s legacy

Why Eight North?

At Eight North, you’re not just managing a team—you’re building a journey. We believe in promoting from within, empowering staff, and creating a workplace where hospitality feels as good behind the scenes as it does at the table.

Eight North is an equal opportunity employer. We prohibit discrimination and harassment of any type and afford equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected class under federal, state or local law.