Events Houseperson- On-Call
- Set up, refresh, and break down meeting rooms, ballrooms, pre-function areas, and event spaces according to Banquet Event Orders, guest requirements, and hotel standards.
- Transport, arrange, and remove tables, chairs, staging, dance floors, podiums, linens, meeting materials, and other event equipment safely and efficiently.
- Maintain cleanliness and organization of event spaces, storage rooms, service corridors, back-of-house areas, and banquet equipment areas.
- Ensure event setups are completed accurately, safely, and on time.
- Respond promptly and professionally to guest, client, manager, and team requests.
- Assist with last-minute room changes, resets, refreshes, and special event needs.
- Support Banquet, Culinary, Stewarding, and Event Planning teams with equipment setup, buffet tables, beverage stations, service areas, and related event needs.
- Inspect meeting rooms and event spaces prior to guest arrival to ensure cleanliness, safety, functionality, and proper setup.
- Report maintenance issues, safety concerns, damaged equipment, or supply needs to the appropriate manager or department.
- Follow proper lifting techniques, safety procedures, and equipment-handling guidelines.
- Assist with inventory, organization, and storage of banquet equipment and event supplies.
- Support other hotel departments during peak periods or special events as needed.
- Demonstrate Hyatt's culture of care by providing courteous, helpful service to guests, clients, and colleagues.
• Previous hospitality, banquet, event setup, housekeeping, stewarding, or related experience preferred, but not required. • Must be able to work the overnight shift. • Must be able to work a flexible on-call schedule, including evenings, weekends, holidays, and varying shifts based on business needs. • Ability to work in a fast-paced, physically demanding environment with frequent lifting, pushing, pulling, bending, standing, and walking. • Ability to lift, push, or pull up to a moderate weight safely and regularly. • Strong attention to detail and commitment to accurate event setup. • Ability to follow Banquet Event Orders, diagrams, verbal instructions, and hotel procedures. • Excellent teamwork, communication, and organizational skills. • Professional appearance and positive attitude when interacting with guests, clients, and colleagues. • Ability to work independently and as part of a team. • Must be reliable, punctual, and responsive to on-call scheduling needs. • Prior banquet houseperson, event setup, or hotel operations experience is preferred. • Experience setting up meeting rooms, ballrooms, staging, dance floors, tables, chairs, and event equipment. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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