PM Line Cook

Hiring: PM Line Cook

We are looking for an experienced full time line cook for dinner service. Restaurant hot line experience is required. Success in this role will require: strong organizational skills, product knowledge, an appreciation for high standards and quality, a detail-oriented work approach in a fast paced environment, passion for ingredients, and a desire to grow and be part of a fantastic team. This is a collaborative environment and everyone who works here has a strong sense of integrity and enjoys a fast-paced environment working with the highest quality ingredients and real food from the best sources and farmers.

Our team culture is strong. We pay well and are committed to providing a healthy and safe work environment, a balance of work and life, the support to develop, learn, and provide opportunities for growth. We’re excited to meet you.
Schedule: 3PM – 11:30PM
Starting Pay: $20/hour plus Tips

Here's a little more info:

We believe everyone deserves a chance at a good job and a real, living wage. We are a safe, fun place to work. We pay well and value our crew.

We work with the farmers to use the highest quality local produce, great meat, sustainable fish.

Our menu changes weekly so if you like cooking, learning, being creative, adapting, and working with seasonal items, that's what we do.

We believe in work / life balance. No forced overtime, no off the clock work; breaks are taken, meals are provided.

We’ll give you what you need and it’s up to you to have integrity and manage your tasks with honor. We’re here to help and provide the tools and resources, but you are accountable for doing the work. Our goal is: to make great food, to represent the hard work of farmers, ranchers, fishermen, winemakers, cheesemakers and more, and to bring a meaningful experience to our guests. We expect high quality output and a positive, warm attitude.

This is full time work with the opportunity to grow, learn, make a living wage, enjoy what you do. 

Looking for experienced line cooks who are collaborative, have integrity, team players, and enjoy a fast-paced environment cooking real food.