Restaurant Manager
Description
WHO WE ARE
The Counter is the 21st Century's bold answer to the classic burger joint. Ushering in a fresh era of industrial dacor, today's music, cold beer, unique wines and an astonishing 312,120 "Build Your Own Burger" combinations, it serves up the entire customer experience.
Requirements/Responsibilities
POSITION REQUIREMENTS
The position requires an experienced restaurant operator with 2 to 3 years of experience in full service - casual dining. You must have experience in all of the following areas: culinary, safety, sanitation, HR, facility maintenance, customer service and be able to bring all of these pieces together every day in a very high paced, high customer demand environment.
* EXPERIENCED: Knows the restaurant business, just a matter of transferring experience to our system
* ENERGY: A high energy person that expresses a sense of urgency
* ENGAGED: Likes being "on the floor," likes being around people
* ENLIGHTENED: Understands that being a great teacher is what defines a leader and measures personal success through employee's achievement! For an experienced operator that meets our qualifications, there is tremendous opportunity for growth.
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
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