San Diego - Catering Server

Party Staff is Hiring Catering Server in North County San Diego (Carlsbad, CA.)!

BENEFITS

One of the largest perks of working for The Party Staff is the flexibility and autonomy that it affords our employees. In addition, our staff has constant opportunities to attend elite events and give back to their local community.

The benefits don’t end there-eligible employees of The Party Staff also receive:

• Workers’ Compensation
• Health Benefits for qualifying employees
• 401k Match for qualifying employees
• Paid Training and Skill-Development Courses
• Advancement Opportunities

REQUIREMENTS & QUALIFICATIONS

Servers must have a minimum of six months experience in catering, banquet, or restaurant service.

All employees must:

• Have Saturday availability from April-June and September-December.*
• Seasonal availability from January-May
• Have the ability to get to and from events in a timely manner
• Maintain high grooming and appearance standards
• Have a positive attitude

*With the exception of religious reasons, in which case, accommodations will be made.

The Party Staff offers more work than any other hospitality staffing company – we guarantee it. Apply today to take the next step in your career.

Responsibilities:
- Set up and break down catering events, including tables, chairs, and decorations
- Serve food and beverages to guests in a professional and courteous manner
- Assist with food preparation, including plating and garnishing dishes
- Maintain cleanliness and organization of catering equipment and supplies
- Ensure guest satisfaction by promptly addressing any concerns or special requests
- Follow all health and safety regulations while handling food and beverages

Requirements:
- Previous experience in catering or serving is preferred
- Knowledge of coffee brewing techniques and bartending skills is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent customer service skills with a friendly and professional demeanor
- Strong communication skills to effectively interact with guests and team members
- Flexibility to work evenings, weekends, and holidays as required
- Must be able to stand for long periods of time and lift heavy trays or equipment

Note: This position may require working in a hotel or special event setting, depending on the specific job location.