Backwaiter

Two-Michelin Starred Restaurant seeks Back-Waiter to learn and grow

Saison Restaurant - two Michelin stars, Relais & Châteaux, Les Grandes Tables du Monde, World’s 50 Best Restaurants, Wine Spectator Grand Award - is seeking a Back Waiter and Host to join our team.

We are evolving fine dining restaurant culture and seeking individuals who are committed to excellence and interested in working for and growing with compassionate leaders.

Saison is recognized as the original fine dining establishment in the U.S. to use open hearth cooking. The San Francisco, CA institution launched modestly in 2009 as a pop-up, swiftly scaling into a full time brick and mortar and developing into a renowned two-star Michelin restaurant.

Today, Saison is an open wood fire restaurant emphasizing the bounty of California’s evolving terroir under the leadership and vision of Executive Chef Richard Lee. It is driven by his dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation, crafting nuanced flavors with intention inspired by the culinary diversity of Northern California.

Saison has one of the country’s largest and most remarkable selections of Old and New World wines curated by co-founder and winemaker Mark Bright with Saison Beverage Director and Assistant General Manager Molly Greene.

Please send your resume to the email address above. Please mention the position of interest in the subject line.

We offer competitive wages, service charge, 100% paid medical benefits, company dining discounts, commuter benefits, education, and trajectories for advancement.

Saison Hospitality Group is a sustainable hospitality group dedicated to evolving in the world of food, wine, and hospitality. Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar.

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Saison Hospitality is an Equal Opportunity Employer.