Line Cook

Sinizki
Los Angeles, CA

Sinizki is in Atwater Village

This position is PART TIME. Wed, Thursday, Fri, 7am-3pm.

We are seeking experienced excellent line cook/lead line cook to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen.

The skill set we are seeking include breakfast, prep, grill, saute, cleanliness, organization, and a desire to expand their knowledge of fine dining procedures.

We are a kitchen that prides itself in quality and we are detail oriented. Looking for those with a desire to grow and take on challenges. This line cook position is for a PM schedule with two consecutive days off.

WHO WE ARE:

Sinizki Bar Café is the newest addition to the vibrant Atwater Village. Founded by Chef/Owners Scott Zwiezen and Anne O'Malley of Elf Cafe and Dune. Sinizki blends together the old-world charm of an east European all day café with contemporary hospitality and exceptional service. Sinizki serves a full menu, with full liquor and a full espresso program behind one bar from morning to night. Bar Sinizki was rated best new restaurant by Infatuation and Sunset magazine 2024.

Posted 2026-05-15

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