Server
As a Server, you'll command a busy floor, guiding guests through the dining experience. If you are a proactive team player with a strong work ethic, are detail-oriented, and have a passion for hospitality, we want to hear from you!
Duties and responsibilities include:- Maintain standards of food and beverage quality and standards of service
- Demonstrate menu knowledge and sales skills, answering questions, and making suggestions.
- Relay orders to the kitchen and beverage services
- Communicate with other staff and management regarding the needs of guests.
- Complete all side work as assigned.
- Maintain a clean and safe work environment.
- Active TABC certifications required
- Minimum of 1-year server experience required
- Excellent customer service and people skills required
- High School Diploma or equivalent preferred
- Good working knowledge of beverages and a willingness to learn
- Ability to prioritize job duties and manage time effectively
- Ability to read menus, safety documents, etc.
- Prior experience with POS systems
- Health Benefits, Paid Time Off, Paid Holidays for Full Time Employees
- Gym, Restaurant, and Retail Discounts
- Wine Education Reimbursement
- Referral Incentives
- Volunteer Opportunities
- Career Advancement Opportunities
- Prolonged periods of being on your feet per shift.
- Must be able to lift up to 25 pounds at a time.
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